Description: German Cooking: The Complete Guide to Preparing Classic and Modern G - VERY GOOD Product Id:1557882517 Condition:USED_VERY_GOOD Notes:Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 5.4 USD
Location: Montgomery, Illinois
End Time: 2024-11-22T04:20:20.000Z
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Brand: Unbranded
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Book Title: German Cooking : The Complete Guide to Preparing Classic and Modern German Cuisine, Adapted for the American Kitchen: a Cookbook
Number of Pages: 320 Pages
Language: English
Publisher: Penguin Publishing Group
Topic: Methods / Gourmet, Reference, Regional & Ethnic / German
Publication Year: 1996
Item Height: 0.9 in
Illustrator: Yes
Genre: Cooking
Item Weight: 15 oz
Item Length: 9 in
Author: Marianna Olszewska Heberle
Item Width: 7.5 in
Format: Uk-B Format Paperback
