Description: Saturday Pizzas from the Ballymaloe Cookery School: The essential g - ACCEPTABLE Product Id:1849758824 Condition:USED_ACCEPTABLE Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 4.39 USD
Location: Montgomery, Illinois
End Time: 2025-01-19T23:09:21.000Z
Shipping Cost: N/A USD
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All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Book Title: Saturday Pizzas from the Ballymaloe Cookery School : The Essential Guide to Making Pizza at Home, from Perfect Classics to Inspired Gourmet Toppings
Number of Pages: 192 Pages
Language: English
Publisher: Ryland Peters & Small
Item Height: 0.9 in
Publication Year: 2017
Topic: Courses & Dishes / Pizza
Illustrator: Yes
Genre: Cooking
Item Weight: 29.9 Oz
Author: Philip Dennhardt, Kristin Jensen
Item Length: 9.2 in
Item Width: 7.5 in
Format: Hardcover