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Price: 17.99 USD
Location: Multiple Locations
End Time: 2025-02-01T21:21:20.000Z
Shipping Cost: 6.99 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Narrative Type: Culinary
Type: Book
Intended Audience: N/A
Edition: 2
Book Title: Shark's Fin and Sichuan Pepper : a Sweet-Sour Memoir of Eating in China
Number of Pages: 336 Pages
Language: English
Publisher: Norton & Company, Incorporated, w. w.
Topic: Regional & Ethnic / Chinese, Culinary, Essays & Narratives
Publication Year: 2019
Item Height: 0.9 in
Genre: Cooking, Biography & Autobiography
Item Weight: 10.7 Oz
Item Length: 8.3 in
Author: Fuchsia Dunlop
Item Width: 5.5 in
Format: Trade Paperback
