Description: Step by Step everyday cooking MINI Cookbook by The Australian Women's Weekly 2011 The 34 recipes in this book come with simple step-by step instructions and clear photographs to guide you through simple preparations from scratch. Each recipe covers basic techniques such as roasting, pan-frying and baking which are the building blocks for any budding cook. Recipes include: Vietnamese Prawn Rolls, Roast Chicken with Herb Stuffing, Boeuf Bourguignon, Strawberry Conserve, Basic Buttercake + more Printed Skies parcels are packaged with recycled cardboard backing, bubble-wrap and sent with an Australia Post "tough bag" with standard parcel service inc. tracking number for your convenience. **Combined Shipping Available** Request a combined invoice after purchase but before payment OR message for a quote.
Price: 5.5 AUD
Location: Byron Bay, NSW
End Time: 2025-02-11T23:21:14.000Z
Shipping Cost: 13.38 AUD
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Item Specifics
Returns Accepted: ReturnsNotAccepted
Publication Year: 2011
Language: English
Book Title: Step by Step
Author: The Australian Womens Weekly Test Kitchen
Narrative Type: Non-Fiction
Features: Mini
Genre: Cookbooks
Topic: Cooking, Food, Cooking Techniques
Country/Region of Manufacture: Australia
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