Today's Gourmet : Great Light Cooking with Jacques Pepin by Jacques Pepin (1991,

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Location: Washington, New Jersey

End Time: 2025-02-10T00:30:31.000Z

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Book Title: Today's Gourmet : Great Light Cooking with Jacques Pepin

Author: Jacques Pepin

Format: Trade Paperback

Language: English

Topic: General

Publisher: Bay Soma Publishing

Publication Year: 1991

Genre: Cooking

Number of Pages: 175 Pages